Sweeteners & Nut Pastes

MIR Twist™

A line of natural sweeteners and nut pastes for bakeries, food manufacturers, confectionery producers and specialty distributors. Current formats: Date Syrup 70–72%; Pistachio Cream 22% and 30%.

Product Range

Available formats

Date Syrup 70-72% Brix

Natural sweetener derived from dates. Dense, dark syrup with a rich caramel-date flavour. Ideal for bakeries, confectionery, and food manufacturing.

Pistachio Cream 22%

Smooth pistachio cream at 22% pistachio content. Versatile spreadable paste for pastry, gelato, and confectionery applications.

Pistachio Cream 30%

Premium pistachio cream at 30% pistachio content. Intense flavour profile for high-end pastry, artisan chocolate, and specialty food production.

Pistachio Paste

Pure pistachio paste for industrial and artisan use. No additives. Suitable for ice cream, marzipan, nougat, and flavour-forward applications.

Specifications

Product information

FormatsDate Syrup 70-72% Brix; Pistachio Cream 22%; Pistachio Cream 30%; Pistachio Paste
ApplicationsBakeries, confectionery, food manufacturing, gelato, chocolate, specialty food
Minimum orderContact us
CertificationsDetails available on request
Lead timeConfirm at order - subject to stock availability

Pricing, minimum order quantities, and technical data sheets are available to verified commercial buyers. Contact us to request a quote or product sample.

Request pricing & specifications

Provide your target quantity, packaging preference, and delivery address and we will respond with pricing and lead time.